Bourgogne Hautes Côtes de BeauneBouchard Père et FilsBouchard Père et Fils
- Production region Bourgogne
- Color Red
- Classification Régionale
- Vintage 2016
Classification: REGIONALE - Hautes-Côtes de Beaune - Red
Grape varieties: Pinot Noir
Localisation: Hautes-Côtes de Beaune - Côte d'Or
Total appellation area: 634 hectares
Supplies : Purchases of musts and young wines are made through contracts with vine-growers, who make a commitment to respecting Bouchard Père & Fils’ strict quality criteria. The House passes on all its expertise so that the grapes selection conforms to its requirements.
Vinification and maturing : Depending on the profile of the vintage, vatting lasts 8 to 12 days, then maturing for 6 months: 25% in barrels, 75% in stainless steel vats.
General wine notes: Aromas of berry fruit marked by a touch of terroir. Fresh, lively and full of character.
Food-wine suggestions: Pork products - Meat dishes in sauce - Traditional family recipes
Service: Between 15°C to 16°C
Address:Maison Denis Perret
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