Bourgogne Côteaux des MoinesBouchard Père et FilsBouchard Père et Fils
- Production region Bourgogne
- Color Red
- Classification Régionale
- Vintage 2017
Classification: REGIONALE - Bourgogne - Red
Grape varieties: Pinot Noir
Total appellation area: 1842 hectares
Supplies : Purchases of musts and young wines are made through contracts with vine-growers, who make a commitment to respecting Bouchard Père & Fils’ strict quality criteria. The House passes on all its expertise so that the grapes selection conforms to its requirements.
Vinification and maturing : Depending on the profile of the vintage, vatting lasts 8 to 12 days, then maturing for 6 months: 60% in barrels, 40% in stainless steel vats.
General wine notes: Intense colour. Very aromatic bouquet of small ripe red fruits (cherry, raspberry, currant). Beautiful flesh in mouth, a delicious marriage where tannins and fruits are pleasantly mixed.
Food-wine suggestions: Roasts - Poultry - Meat pies - Medium-flavoured cheeses
Service: Between 15°C to 16°C
Address:Maison Denis Perret
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