MonthelieBouchard Père et FilsBouchard Père et Fils
- Production region Côte de Beaune
- Color Red
- Classification Communale
- Vintage 2018
Classification : VILLAGE - Côte de Beaune - Red
Grape varieties : Pinot Noir
Localisation : Monthélie - Côte de Beaune - Côte d'Or
Total appellation area : 73,96 hectares
Bouchard Père & Fils Domain area : 5,94 hectares
Land : Argilo-calcaire à dominante argileuse
Working the vines : This parcel is tended by a vine-grower who takes care of the vineyard up to the harvest. Working with the cycle of nature, he enables the terroir to fully express its nuances from vintage to vintage.
Vinification and maturing : Following hand picking in small cases, ruthless sorting of the grapes, total or partial destemming depending on the vintage, and fermentation in small containers, gentle pressing ensures optimal vinification. Depending on the profile of the vintage, vatting lasts 8 to 15 days before maturing is carried out for 8 to 14 months in French oak barrels, with 25 to 40% new barrels.
General wine notes : Rich aromas of different berry fruits. Perfumed and willowy on the palate, the wine expresses a delicate softness. Good ageing potential.
Food-wine suggestions : Poultry - Game birds (quail, pigeon, etc.)
Service : Between 17°C to 18°C
Address:Maison Denis Perret
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